C H I C A G O W E D D I N G & P A R T Y R E S O U R C E
W W W . C H I C A G O W E D D I N G R E S O U R C E . C O M102
W E D D I N G P L A N N E R
Catering Questions & Comparison Chart
Option #1
Option #2
Option #3
Name of Caterer
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What is the name & phone number of my contact person?
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How many weddings do you do a year?
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How long have you been in business?
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Do you do food tastings and is there an extra charge for this? _____________________________
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What is the caterer's average price range?
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What is the payment policy?
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Do you accept credit cards?
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What would the total cost be?
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Are gratuities included?
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What is the cancellation policy?
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What types of packages are offered?
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Will the caterer work any other weddings at the same time as yours? _____________________________
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Does the caterer handle all table settings?
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Will the caterer provide wait staff?
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Where will the food be prepared?
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What’s the difference in cost between passed appetizers and stations? _____________________________
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What’s the price difference between a buffet and a sit-down meal? _____________________________
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Can we speak to previous clients?
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Have you done events at my location??
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What décor do you provide for appetizer stations or buffet tables? _____________________________
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Do you offer chair covers and color options?
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