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C H I C A G O W E D D I N G & P A R T Y R E S O U R C E

W W W . C H I C A G O W E D D I N G R E S O U R C E . C O M

102

W E D D I N G P L A N N E R

Catering Questions & Comparison Chart

Option #1

Option #2

Option #3

Name of Caterer

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What is the name & phone number of my contact person?

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How many weddings do you do a year?

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How long have you been in business?

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Do you do food tastings and is there an extra charge for this? _____________________________

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What is the caterer's average price range?

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What is the payment policy?

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Do you accept credit cards?

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What would the total cost be?

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Are gratuities included?

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What is the cancellation policy?

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What types of packages are offered?

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Will the caterer work any other weddings at the same time as yours? _____________________________

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Does the caterer handle all table settings?

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Will the caterer provide wait staff?

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Where will the food be prepared?

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What’s the difference in cost between passed appetizers and stations? _____________________________

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What’s the price difference between a buffet and a sit-down meal? _____________________________

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Can we speak to previous clients?

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Have you done events at my location??

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What décor do you provide for appetizer stations or buffet tables? _____________________________

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Do you offer chair covers and color options?

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