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Formal or Casual Events, Weddings,
Cocktail Parties, Rehearsal Dinners,
Bridal Showers
Our full-service banquet hall
seats up to 400 people.
Catering, sta ng, and rentals
available for o -site events, too.
Afforadable Elegance
MARAVELA’S
Banquets & Catering, Since 1982
Visit us at
www.maravelas.com4 Washington Street, Ingleside, IL 60041
847-587-6100
TIPS FOR KEEPING YOUR RECEPTION LOCAL AND ECONOMICAL:
•
Skip the entree
and serve cocktails, hors d’oeurves and desserts. You may have
small-bite savory items on small plates, then do a dessert buffet or bar.
•
Feature in-season produce
for the appetizers and sweets. For summer celebrations,
include such vegetables as tomatoes, cucumbers, peppers, corn, beans, summer
squash and fresh herbs, and fruit including berries, peaches, plums, cantaloupe,
watermelon, cherries and grapes.
•
Stuff vegetables
with cheese for easy one-bite morsels. Fill cherry tomatoes with
blue cheese, or sugar-snap peas or baby bell peppers with goat cheese.
•
Wrap up appetizers.
Twist prosciutto strips around steamed green beans or bell
pepper wedges.
•
Fill in
with antipasti, breadsticks and condiments from an Italian deli.
•
For dessert, take a dip:
strawberries in chocolate sauce; peach slices in amaretto;
cantaloupe chunks in Port.
•
Bake mini baking-powder biscuits.
Arrange the biscuits on a tray with a bowls of
sliced peaches, strawberries, raspberries and whipped cream.
THE PERFECT MARRIAGE
OF SAVORY AND SEXY
You can reserve our private dining
spaces for rehearsal dinners, bridal
showers, bachelorette parties and more.
©2014 Sullivan’s Steakhouse
CONTACT OUR SALES AND EVENT PLANNER
847.883.0311 | 250 Marriott Drive | Lincolnshire, IL
SullivansSteakhouse.com